Visually a feast for the eyes, in terms of taste an explosion. The long cooking time of up to over 20 minutes ensures that the Strangozzi dell'Umbria can be poured off in the desired consistency.
HORO di Norcia is a project that emerged from a story that shaped and changed the life of every person in central Italy. It's the earthquake of October 30th, 2016. This brand represents the return to old traditions and combines various local products to the highest culinary quality. Convince yourself!
HORO already exudes the brand's own quality with the design, so that this pasta is also ideal as a gift. Do you already know our gift baskets?
Product information and mandatory information: Strangozzi dell‘Umbria
INGREDIENTS
Durum wheat semolina, water
MADE IN
Italy
STORAGE
Store in a cool, dry place.
Average nutritional value / 100 g
Calories: Kcal 346 / kJ 1446
Protein: 11 g
Carbohydrates: 72 g of which sugars: 3.5 g
Fats: 1.5 g of which saturated: 0.3 g
Dietary fiber:
Salt *: 0.00 g
* The salt content is solely due to natural sodium
Allergen information
ALLERGEN ADVICE |
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Contains |
May contain traces of |
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Yes |
No |
Yes |
No |
Cereals containing gluten and products derived therefrom |
X |
|
X |
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Crustaceans and shellfish products |
|
X |
|
X |
Eggs and egg products |
|
X |
X |
|
Fish and fish products |
|
X |
|
X |
Peanuts and peanut products |
|
X |
|
X |
Soy and soy products |
|
X |
|
X |
Milk and dairy products (including lactose) |
|
X |
|
X |
Nuts and products made therefrom |
|
X |
|
X |
Celery and celery products |
|
X |
|
X |
Mustard and mustard products |
|
X |
|
X |
Sesame seeds and sesame products |
|
X |
|
X |
Sulphurous anhydride and sulfur (SO2> 10mg / kg) |
|
X |
|
X |
Lupins and lupine products |
|
X |
|
X |
Shellfish and shellfish products |
|
X |
X |
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address of the company
Sapori di Norcia S.r.l. Via del Lavoro, s.n.c. - 06046 Norcia (PG)