The secret of Italian food

Pizza and pasta are now classics in every German kitchen and are extremely popular. But anyone who has ever been on vacation in Italy knows: it usually tastes much better there. But why is that? In Italy the best products are available locally. In addition to pure olive oil, fresh herbs are used, which, in addition to an unmistakable taste, also have some health benefits. Mediterranean vegetables such as peppers are also an integral part of the balanced Italian diet.

Admittedly - there are some exceptions and especially the delicious, but also very sugary and fatty desserts from the Italians should not be underestimated. But what would the world be without gelati?